南昌
NanchangGuide de budget voyage
Niveau 2·IATA: KHN
When to visit
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Super-peak (national holiday)PeakShoulderOff-season
Holiday surges
- extremeSpring Festival· Lunar Jan 1–7 (late Jan / mid-Feb)
- highQingming (Tomb-Sweeping)· Apr 4–6
- extremeLabor Day· May 1–5
- highDragon Boat Festival· Lunar May 5 (~Jun)
- highMid-Autumn Festival· Lunar Aug 15 (~Sep/Oct)
- extremeNational Day Golden Week· Oct 1–7
Taxi flag-drop:¥9starting fare
Attractions
Parc du site de la principauté de Haihun des Han à Nanchang南昌汉代海昏侯国遗址公园4ASite patrimonial7,77 € (60 CNY)
Hôtels
Économique
18,90 € (146 CNY)
/nuit
Standard
24,98 € (193 CNY)
/nuit
Confort
40,26 € (311 CNY)
/nuit
Les niveaux sont regroupés par classement en étoiles de l'hôtel — Économique ≈ 2★, Standard ≈ 3★, Confort ≈ 4★ et plus. Les chiffres sont des tarifs moyens par nuit à l'échelle de la ville, donc un hôtel particulier peut se situer au-dessus ou en dessous de son niveau.
Nourriture
Repas économique
2,85 € (22 CNY)
/repas
Milieu de gamme
9,06 € (70 CNY)
/repas
Haut de gamme
32,23 € (249 CNY)
/repas
À goûter absolument :
- Clay pot soup瓦罐汤 · Wǎguàn tāng
- Nanchang rice noodles南昌米粉 · Nánchāng mǐfěn
- Artemisia with cured pork藜蒿炒腊肉 · Líhāo chǎo làròu
- Poyang Lake wild fish鄱阳湖野鱼 · Póyánghú yěyú
- Rice in chicken broth鸡汤泡饭 · Jītāng pàofàn
- Nanchang fried rice noodles南昌炒粉 · Nánchāng chǎofěn
- Three-cup chicken三杯鸡 · Sānbēi jī
- Sweet fried rice cakes白糖糕 · Báitáng gāo
Styles :En-cas de rue · Restauration rapide · Jiangxi · Maison de nouilles
Culture et patrimoine
Marques séculaires (3)
Certifié par le ministère chinois du Commerce · contexte culturel, et non une recommandation commercialeHuangqingrenzhan Pharmacy1ᵉ liste
Fondé en 1833
A Jiangxi pharmacy founded in 1833 in the late Qing, one of Nanchang's oldest surviving Chinese-medicine houses, rooted in the famous Zhangshu apothecary tradition.
Pinxiangzhai1ᵉ liste
A century-old Nanchang pastry house known for its egg-yolk fried dough twists, walnut cookies and peanut crisps, a taste of the city's memory.
Nanchang Hengdeli1ᵉ liste
A time-honoured Nanchang watch-and-optical house, the shared memory of a generation's watch repairs and eyewear, a landmark name on the city's shopping streets.
Spécialités gourmandes (6)
Nanchang Earthen-Jar Simmered SoupSpécialités gourmandes
Small earthen jars of soup simmered overnight in a great charcoal-fired clay vat, clear and intensely flavoured, the soul of a Nanchang breakfast alongside mixed rice noodles.
Nanchang Mixed Rice NoodlesSpécialités gourmandes
Rice noodles blanched hot and tossed with sauce, peanuts and pickled vegetables, the other half of Nanchang's golden breakfast pair with jar soup.
Lidu LiquorSpécialités gourmandes
An eight-century-old multi-aroma liquor from Lidu town in Jinxian, famed for "four aromas in one sip," whose Yuan-dynasty distillery ruins are a major nationally protected site.
Nanchang Sugar-Coated Rice CakeSpécialités gourmandes
Glutinous rice dough shaped into rings, deep-fried and rolled in white sugar, pearl-white and crisp-then-chewy, one of Jiangxi's five great traditional sweets.
Stir-Fried Artemisia with Cured PorkSpécialités gourmandes
A celebrated Gan dish of artemisia from the Poyang Lake shores stir-fried with Jiangxi cured pork, crisp and savoury, "the grass of Poyang, the treasure of Nanchang."
Three Cup ChickenSpécialités gourmandes
A famed Gan dish simmered in a cup each of rice wine, soy sauce and oil, legend-tied to the patriot Wen Tianxiang, among the ten classic Jiangxi dishes.
Patrimoine culturel immatériel (5)
Wengang Brush-Making TechniquePCI national · 第五批国家级非物质文化遗产代表性项目名录（2021）ᵉ liste
A brush-making craft of over a thousand years from Wengang town in Jinxian, "brush capital of China," born in Zhoufang village; a fifth-batch national ICH item from 2021.
Lidu Liquor-Brewing TechniquePCI provincial
A Yuan-dynasty baijiu-brewing method from Lidu town in Jinxian, famed for its multi-aroma "four aromas in one sip"; a Jiangxi provincial ICH item.
Nanchang Earthen-Jar Simmered Soup TechniquePCI provincial
Nanchang's distinctive method of simmering small jars of soup in a great charcoal-fired clay vat, said to date from the Northern Song; a Jiangxi provincial ICH item.
Nanchang Tea-Picking OperaPCI provincial
A local Nanchang folk opera from the Qing dynasty, known as "lamp play" or "three-role troupe," earthy and witty in dialect; a Jiangxi provincial ICH item.
Yuzhang Embroidery (Gan Embroidery)PCI provincial
A Nanchang folk embroidery of nearly three hundred years, stitching celebrated paintings and calligraphy, "ink-wash painting on fingertips"; listed as Jiangxi provincial ICH in 2017.
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