沈阳
Shenyang旅行予算ガイド
ティア new1·IATA: SHE
When to visit
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Super-peak (national holiday)PeakShoulderOff-season
Holiday surges
- extremeSpring Festival· Lunar Jan 1–7 (late Jan / mid-Feb)
- highQingming (Tomb-Sweeping)· Apr 4–6
- extremeLabor Day· May 1–5
- highDragon Boat Festival· Lunar May 5 (~Jun)
- highMid-Autumn Festival· Lunar Aug 15 (~Sep/Oct)
- extremeNational Day Golden Week· Oct 1–7
Taxi flag-drop:¥9starting fare
観光スポット
ホテル
エコノミー
￥2,622 (元 109)
/泊
スタンダード
￥3,055 (元 127)
/泊
コンフォート
￥6,639 (元 276)
/泊
ホテルの星評価でランク分けしています — エコノミー≈2つ星、スタンダード≈3つ星、コンフォート≈4つ星以上。金額は市内平均の1泊料金のため、個々のホテルはランクより高い場合も低い場合もあります。
食事
節約
￥553 (元 23)
/食
標準
￥1,708 (元 71)
/食
高級
￥6,855 (元 285)
/食
必食:
- Laobian dumplings老边饺子 · Lǎobiān jiǎozi
- Shenyang chicken frames沈阳鸡架 · Shěnyáng jījià
- Xita Korean cold noodles西塔大冷面 · Xītǎ dà lěngmiàn
- Li Liangui smoked meat flatbread李连贵熏肉大饼 · Lǐ Liánguì xūnròu dàbǐng
- Pork and sauerkraut stew杀猪菜 · Shāzhū cài
- Sweet and sour crispy pork锅包肉 · Guōbāoròu
- Haicheng stuffed pancakes海城馅饼 · Hǎichéng xiànbǐng
- Korean barbecue朝鲜烧烤 · Cháoxiǎn shāokǎo
ジャンル:軽食・屋台 · ファストフード · 串焼き · 麺料理
文化と伝統
中華老舗（老字号） (6)
中国商務部認定 · 文化的背景の紹介であり、商業的推奨ではありませんLaobian Dumplings第1次選定
創業 1829年
A Shengjing dumpling house founded in 1829, famed for its broth-braised filling and counted among the longest-running dumpling restaurants in China.
Majia Shaomai第1次選定
創業 1828年
One of Shenyang's oldest Hui-Muslim eateries, renowned for hand-rolled lotus-leaf wrappers and savory shaomai, named a China Time-Honored Brand in 2006.
創業 1662年
A Shengjing distillery founded in 1662 with the oldest continuously fired aging cellars in the northeast, recognized as a China Time-Honored Brand in 2011.
創業 1823年
A Shenyang brush studio founded in 1823, ranked among China's three great writing-brush houses; its brush-making craft is provincial intangible heritage.
創業 1874年
A venerable Manchu eatery tracing to the late Tongzhi era, whose signature white pork with blood sausage represents Shengjing Manchu cuisine.
Cuihua Goldsmith第1次選定
創業 1895年
A jewelry house founded in 1895 on Shenyang's Zhongjie near the Imperial Palace; named a first-batch China Time-Honored Brand in 2006 and a flagship of the northeastern jewelry trade.
名物グルメ (5)
Shenyang's signature steamed dumpling, whose broth-braised filling is loose, fragrant and savory.
Majia Shaomai名物グルメ
Shenyang's Hui-style shaomai, with thin lotus-leaf wrappers around savory braised meat, juicy and never sticky.
Shenyang's beloved street soul-food, born from poultry trimmings of the industrial era and cooked smoked, grilled, griddled or boiled.
Xita Cold Noodles名物グルメ
The signature cold noodles of Shenyang's Korean Xita district—freshly pressed noodles in a specially simmered cold broth, a city-level intangible heritage craft.
A 'tiger-skin' golden flatbread baked above and griddled below, crisp outside and tender within, classically paired with steamed egg custard.
無形文化遺産 (6)
Laolongkou Baijiu Distilling Technique国家級無形文化遺産 · 第2次選定
The traditional baijiu distilling craft of Laolongkou in Shenyang's Dadong district, listed in 2008 as second-batch national intangible heritage.
Tan Zhenshan Folk Tales国家級無形文化遺産 · 第1次選定
The folk tales told by the renowned storyteller Tan Zhenshan of Xinmin, inscribed in 2006 as first-batch national intangible heritage in folk literature.
Pingju Opera (Shenyang)国家級無形文化遺産 · 第1次選定
Pingju opera as declared by the Shenyang Pingju Theatre, a first-batch national intangible heritage of 2006; Shenyang is a stronghold of its Han, Hua and Xiao schools.
The traditional craft of Laobian dumplings, centered on broth-braised filling and made-to-order steaming, listed as provincial intangible heritage.
Hu Kuizhang Brush-Making Craft省級無形文化遺産
The traditional hand brush-making craft of the Hu Kuizhang studio in Shenyang, listed in 2007 as provincial intangible heritage.
Fengtian Luozi省級無形文化遺産
An early Pingju-related opera style of old Shengjing declared by Shenyang's Heping district, listed as provincial intangible heritage.
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