三亚
SanyaGuide de budget voyage
Niveau 3·IATA: SYX
When to visit
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Super-peak (national holiday)PeakShoulderOff-season
Holiday surges
- extremeSpring Festival· Lunar Jan 1–7 (late Jan / mid-Feb)
- highQingming (Tomb-Sweeping)· Apr 4–6
- extremeLabor Day· May 1–5
- highDragon Boat Festival· Lunar May 5 (~Jun)
- highMid-Autumn Festival· Lunar Aug 15 (~Sep/Oct)
- extremeNational Day Golden Week· Oct 1–7
Taxi flag-drop:¥11starting fare
Attractions
Hôtels
Économique
21,49 € (166 CNY)
/nuit
Standard
33,52 € (259 CNY)
/nuit
Confort
96,82 € (748 CNY)
/nuit
Les niveaux sont regroupés par classement en étoiles de l'hôtel — Économique ≈ 2★, Standard ≈ 3★, Confort ≈ 4★ et plus. Les chiffres sont des tarifs moyens par nuit à l'échelle de la ville, donc un hôtel particulier peut se situer au-dessus ou en dessous de son niveau.
Nourriture
Repas économique
3,24 € (25 CNY)
/repas
Milieu de gamme
10,74 € (83 CNY)
/repas
Haut de gamme
33,14 € (256 CNY)
/repas
À goûter absolument :
- Wenchang chicken文昌鸡 · Wénchāng jī
- Jiaji duck加积鸭 · Jiājī yā
- Hele crab和乐蟹 · Hélè xiè
- Dongshan lamb东山羊 · Dōngshān yáng
- Coconut rice椰子饭 · Yēzi fàn
- Hainan rice noodles海南粉 · Hǎinán fěn
- Baoluo rice noodles抱罗粉 · Bàoluó fěn
- Coconut milk dessert soup清补凉 · Qīngbǔliáng
Styles :En-cas de rue · Restauration rapide · Fruits de mer · Hainan
Culture et patrimoine
Marques séculaires (1)
Certifié par le ministère chinois du Commerce · contexte culturel, et non une recommandation commercialeYedao (Hainan Yedao Group)3ᵉ liste
Fondé en 1953
The health-wine brand of Hainan Yedao Group, recognised in the third batch of China Time-Honoured Brands in 2024 and a signature product of Hainan province.
Spécialités gourmandes (5)
Qingbuliang (Coconut-Milk Cooling Dessert)Spécialités gourmandes
Hainan's classic cooling dessert, a coconut-milk or coconut-water base loaded with red and mung beans, job's-tears, coconut flesh and watermelon, the most beloved summer sweet of tropical Hainan.
Wenchang ChickenSpécialités gourmandes
The first of Hainan's "four great dishes," free-ranged under coconut groves for tender, silky meat, best tasted plainly poached, the soul of any Hainan banquet.
Hainan Rice Noodles (Hainan Fen)Spécialités gourmandes
The "progenitor" of Hainan's rice-noodle family, fine noodles dressed with a dozen condiments, also called yanfen, the first of Hainan's "four great noodles".
Baoluo NoodlesSpécialités gourmandes
A famed Hainan noodle that originated in the Ming dynasty at Baoluo town in Wenchang, thicker and translucent, served in soup or dressed; one of Hainan's "four great noodles".
Zhegu Tea (Hainan Wild Shrub Tea)Spécialités gourmandes
A wild-shrub herbal tea unique to Hainan, its leaves tied with coconut palm into rosary-like beads, clearing heat and summer damp, the everyday wellness drink of Hainan's farming households.
Patrimoine culturel immatériel (3)
Li Firewood DancePCI national · 第一批国家级非遗（2006）ᵉ liste
A traditional dance rooted in the funerary customs of the Li people of old Yazhou, its rhythm struck on wooden poles as dancers leap between them, one of the oldest Li dance forms; a first-batch national ICH item from 2006.
Li Traditional Spinning, Dyeing, Weaving and EmbroideryPCI national · 第一批国家级非遗（2006）ᵉ liste
A brocade-weaving tradition over three thousand years old, called a "living fossil" of textiles, a first-batch national ICH item from 2006 and moved onto the UNESCO Representative List of Intangible Cultural Heritage in 2024.
Yazhou Folk SongsPCI national · 第一批国家级非遗（2006）ᵉ liste
One of Hainan's oldest folk-song traditions, orally transmitted around old Yazhou in Sanya, shaped by Buddhist chant and Tang poetry; a first-batch national ICH item from 2006.
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