徐州
XuzhouReisebudget-Guide
Stufe 2·IATA: XUZ
When to visit
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Super-peak (national holiday)PeakShoulderOff-season
Holiday surges
- extremeSpring Festival· Lunar Jan 1–7 (late Jan / mid-Feb)
- highQingming (Tomb-Sweeping)· Apr 4–6
- extremeLabor Day· May 1–5
- highDragon Boat Festival· Lunar May 5 (~Jun)
- highMid-Autumn Festival· Lunar Aug 15 (~Sep/Oct)
- extremeNational Day Golden Week· Oct 1–7
Taxi flag-drop:¥9starting fare
Sehenswürdigkeiten
Hotels
Sparsam
13,33 € (103 CN¥)
/Nacht
Standard
18,38 € (142 CN¥)
/Nacht
Komfort
35,08 € (271 CN¥)
/Nacht
Die Stufen sind nach Hotel-Sternekategorie gruppiert – Sparsam ≈ 2★, Standard ≈ 3★, Komfort ≈ 4★ und höher. Die Zahlen sind stadtweite Durchschnittspreise pro Nacht, sodass ein einzelnes Hotel über oder unter seiner Stufe liegen kann.
Essen
Sparsame Mahlzeit
2,38 € (18 CN¥)
/Mahlzeit
Mittelklasse
8,18 € (63 CN¥)
/Mahlzeit
Gehobene Klasse
26,82 € (207 CN¥)
/Mahlzeit
Kultur & Erbe
Traditionsmarken (3)
Vom chinesischen Handelsministerium zertifiziert · kultureller Hintergrund, keine geschäftliche EmpfehlungLao Tongchang Tea1. Liste
Gegr. 1927
A Xuzhou tea house founded in 1927 as a branch of Kaifeng's Wang Dachang, today one of Jiangsu's best-known heritage tea brands.
Taikang Halal Confectionery1. Liste
A late-Qing halal confectionery of Xuzhou's Hui community, famous for honey-glazed Mi San Dao and Yangjiao Mi pastries, the maker behind the city's classic "Eight Great Sweets."
A Xuzhou breakfast house tracing to the late Qing, famed for sha soup descended from Peng Zu's pheasant broth and its eight-strand youtiao, a living fossil of the city's morning-meal culture.
Berühmte Spezialitäten (6)
Xuzhou Sha SoupBerühmte Spezialitäten
A Xuzhou soup descended from the pheasant broth Peng Zu is said to have served the Emperor Yao, thick and silky with chicken broth and wheat kernels, the soul of a Xuzhou breakfast.
Fuyang (Mutton Soup)Berühmte Spezialitäten
The star of Xuzhou's Fuyang Festival, when the city feasts on mutton and mutton soup at the height of summer; the broth is milky-white and fragrant, a "heat-overcoming-heat" wisdom unique to Peng Zu's homeland.
Mi San Dao (Honey-Glazed Pastry)Berühmte Spezialitäten
The crown of Xuzhou's "Eight Great Sweets," its dough slashed three times before frying and soaking in syrup, glossy outside and flaky within, the classic festive gift.
Yangjiao Mi (Ram's-Horn Honey Pastry)Berühmte Spezialitäten
A Xuzhou pastry shaped like a ram's horn and filled with honey, crisp outside and sweet within, paired with Mi San Dao among the "Eight Great Sweets."
Xuzhou Spicy SoupBerühmte Spezialitäten
A Xuzhou morning soup of bone broth sharpened with white pepper, thick and peppery, paired with sha soup as the two great Xuzhou breakfast bowls.
Bazi Rou (Braised Pork Slab)Berühmte Spezialitäten
A Xuzhou classic of pork belly cut into long slabs, bound with reed cord and slow-braised until rich yet never greasy, melting on the tongue, the hearty centrepiece of a local table.
Immaterielles Kulturerbe (5)
Xuzhou Xiangbao (Scented Sachet)Nationales immaterielles Kulturerbe · 第二批国家级非遗（扩展项目）. Liste
A folk embroidered sachet of Xuzhou, stuffed with medicinal herbs and stitched with auspicious motifs; a second-batch national ICH item from 2008.
Xuzhou Qinshu (Story-Singing)Nationales immaterielles Kulturerbe · 第二批国家级非遗. Liste
A folk storytelling-and-singing art of Xuzhou to the dulcimer, with graceful melodies and vivid delivery; a second-batch national ICH item from 2008.
Xuzhou Bangzi OperaNationales immaterielles Kulturerbe · 第二批国家级非遗. Liste
A regional opera of Xuzhou whose tempo is set by a jujube-wood clapper, bold and impassioned; a second-batch national ICH item from 2008.
Liuqin Opera (Jiangsu)Nationales immaterielles Kulturerbe · 第一批国家级非遗. Liste
A regional opera of northern Jiangsu and southern Shandong accompanied by the willow-leaf lute, with a lilting vocal style; a first-batch national ICH item from 2006.
Xuzhou Paper-CuttingNationales immaterielles Kulturerbe · 国家级非遗扩展项目（剪纸）. Liste
The folk paper-cutting tradition of the Xuzhou region, bold and unadorned in style; entered the national ICH list as an extended item in 2008 and now part of the UNESCO human-ICH register.
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