Xi'an여행 예산 가이드

Xi'an's emblematic Hui Muslim house for beef-and-mutton paomo, traced to the late Qing dynasty and famous for a single rich, slow-simmered bowl.

A Hui Muslim paomo house founded in 1920 whose beef-and-mutton paomo craft is national intangible heritage, prized for its deep, full-bodied broth.

A China Time-Honored Brand from the 1920s, named after a line of Du Fu's poetry and celebrated for its huludou (pig-intestine) paomo.

A China Time-Honored Brand founded in 1936, celebrated near Xi'an's Bell and Drum Towers for its grand, multi-variety dumpling banquet.

Xi'an's signature halal staple, in which hand-torn dense flatbread is simmered in a rich beef or mutton broth.

A Guanzhong classic often called the Chinese hamburger: tender braised pork chopped and stuffed into a freshly baked baijimo bun.

A street paomo born in Tang-era Chang'an, made with carefully prepared pig intestine and bone broth over torn bread, rich yet not greasy.

A cold Guanzhong noodle dish: thin sheets of rice or wheat starch cut into strips and dressed with chili oil, vinegar, and garlic water.

A famously wide, thick hand-pulled Guanzhong noodle, named for the biang sound of the dough slapping the board; its written character is notoriously complex.

A traditional Guanzhong sweet of glutinous rice and red dates steamed in layers, named for the ancient zeng steamer it is cooked in.

An ancient bangzi-style opera of the northwest with a high, impassioned vocal style, inscribed on the first national intangible-heritage list in 2006.

A large-scale wind-and-percussion music rooted in the Sui and Tang, called a living fossil of ancient Chinese music; national heritage in 2006 and inscribed on UNESCO's list in 2009.

The standard-bearer of Shaanxi's eastern-route shadow play, known for wanwanqiang singing and finely carved puppets, listed as national heritage in 2006.

The traditional paomo-making craft of Tong Sheng Xiang, listed as national heritage in 2008, the first restaurant project in the northwest to receive such protection.

The Lao Sun Jia mutton-paomo craft, inscribed in 2021 on the fifth national intangible-heritage list under traditional wheaten-food techniques.

A folk painted-clay craft of western Guanzhong with bold forms and vivid color, locally called nihuo; listed as national heritage in 2006.

A traditional martial art originating in Guanzhong with a rich repertoire and strong regional character, listed as national heritage in 2008.

The Chun Fa Sheng huludou-paomo craft, listed in 2009 on Shaanxi's second provincial intangible-heritage list.