Changzhou Fermented Tofu
Món ăn nổi tiếngGiới thiệu
Tofu cured and fermented to develop a reddish color and a savory-sweet flavor profile.
Nguồn gốc
Changzhou fermented tofu has a long history, with the Yonghe brand being the most celebrated producer.
Cách thưởng thức
Eaten alongside rice or used as a cooking condiment.
Đặc trưng
Yonghe's Changzhou fermented tofu is the most celebrated — reddish, savoury and aromatic, a table staple here for decades.
Liên quan
Thương hiệu lâu đời:Yonghe