石家庄
Shijiazhuang여행 예산 가이드
티어 2·IATA: SJW
When to visit
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Super-peak (national holiday)PeakShoulderOff-season
Holiday surges
- extremeSpring Festival· Lunar Jan 1–7 (late Jan / mid-Feb)
- highQingming (Tomb-Sweeping)· Apr 4–6
- extremeLabor Day· May 1–5
- highDragon Boat Festival· Lunar May 5 (~Jun)
- highMid-Autumn Festival· Lunar Aug 15 (~Sep/Oct)
- extremeNational Day Golden Week· Oct 1–7
Taxi flag-drop:¥8starting fare
관광 명소
호텔
이코노미
₩21,195 (CN¥97)
/박
스탠다드
₩22,287 (CN¥102)
/박
컴포트
₩55,281 (CN¥253)
/박
호텔 성급으로 등급을 나눕니다 — 이코노미 ≈ 2성, 스탠다드 ≈ 3성, 컴포트 ≈ 4성 이상. 금액은 도시 평균 1박 요금이므로 개별 호텔은 등급보다 높거나 낮을 수 있습니다.
음식
저가
₩4,807 (CN¥22)
/끼
중급
₩15,077 (CN¥69)
/끼
고급
₩50,474 (CN¥231)
/끼
꼭 먹어볼 것:
- Kiln-baked sesame flatbread缸炉烧饼 · Gānglú shāobǐng
- Beef over torn flatbread牛肉罩饼 · Niúròu zhàobǐng
- Donkey meat in flatbread驴肉火烧 · Lǘròu huǒshāo
- Crispy lion-shaped fish金毛狮子鱼 · Jīnmáo shīziyú
- Gaocheng fine noodles藁城宫面 · Gǎochéng gōngmiàn
- Zhengding spiced beef liver正定崩肝 · Zhèngdìng bēnggān
- Zhengding shumai dumplings正定烧麦 · Zhèngdìng shāomài
- Xihe meat cake西河肉糕 · Xīhé ròugāo
종류:분식 · 패스트푸드 · 면요리
문화와 유산
중화 노포(라오쯔하오) (3)
중국 상무부 인증 · 문화적 배경 소개이며 상업적 추천이 아닙니다Jinfeng Braised Chicken제2차 선정
1908년 설립
A late-Qing Hui braised-chicken house in Shijiazhuang, famed for its honey-glazed, herb-broth cooking and the city's best-known time-honoured food brand.
Lerentang제2차 선정
1935년 설립
A Hebei pharmaceutical brand founded in 1935, descended from Beijing's Tongrentang, and one of the province's largest and oldest medicine enterprises.
A braised-chicken speciality handed down for centuries in Zhengding, glossy red-gold and tender without heaviness, the most representative local flavour of the old city.
명물 먹거리 (5)
A beef version of Anhui's banmian noodles, transformed in Shijiazhuang into the city's most widespread street snack, broad noodles with braised egg and tofu skin in a rich, spicy broth.
Gaocheng Tribute Noodles명물 먹거리
A thousand-year handmade fine noodle from Gaocheng, thread-thin and hollow, named for its tribute to the Qing court and a Hebei provincial ICH craft.
Jinfeng Braised Chicken명물 먹거리
The signature product of Shijiazhuang's century-old braised-chicken house, honey-glazed and herb-brothed, full in colour, aroma and flavour.
The traditional "eight great bowls" banquet of old Zhengding, a set of eight meat-and-vegetable steamed bowls for weddings, funerals and festivals.
A traditional pairing from the Xinji area: cold-cut salted donkey meat tucked into a fresh hearth cake, crisp outside and tender within, with a distinctive savoury depth.
무형문화유산 (5)
Shijiazhuang Sixian Opera국가급 무형문화유산 · 제第一批国家级非遗차 선정
A regional operatic vocal style unique to Shijiazhuang, also called Xianqiang or Hexi tunes; a first-batch national ICH item from 2006.
Jingxing Lahua Dance국가급 무형문화유산 · 제第一批国家级非遗차 선정
A folk dance unique to Jingxing County, vigorous yet graceful, ranked among Hebei's three great folk dances; a first-batch national ICH item from 2006.
Changshan War Drums국가급 무형문화유산 · 제第二批国家级非遗차 선정
A folk drum-and-gong art of Zhengding (ancient Changshan), vast in sound and crisp in rhythm, said to carry the martial spirit of the hometown of general Zhao Zilong.
Gengcun Folk Tales국가급 무형문화유산 · 제第一批国家级非遗차 선정
The oral storytelling tradition of Gengcun village in Gaocheng, whose home is called "China's No. 1 Story Village"; a national-level ICH folk-literature item.
A thousand-year handmade fine-noodle craft from Gaocheng, thread-fine and hollow; added to Hebei's provincial ICH list in 2013.
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