太原

TaiyuanGuía de presupuesto de viaje

Nivel 2·IATA: TYN

When to visit

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Super-peak (national holiday)PeakShoulderOff-season
Holiday surges
  • extremeSpring Festival· Lunar Jan 1–7 (late Jan / mid-Feb)
  • highQingming (Tomb-Sweeping)· Apr 4–6
  • extremeLabor Day· May 1–5
  • highDragon Boat Festival· Lunar May 5 (~Jun)
  • highMid-Autumn Festival· Lunar Aug 15 (~Sep/Oct)
  • extremeNational Day Golden Week· Oct 1–7
Taxi flag-drop:¥8starting fare

Atracciones

Museo del templo Jinci晋祠博物馆5ASitio patrimonial10,36 € (80 CNY)
Jardín botánico de Taiyuan太原植物园4A6,47 € (50 CNY)
Museo del Carbón de China中国煤炭博物馆4A7,77 € (60 CNY)
Buda gigante de Mengshan蒙山大佛4A6,47 € (50 CNY)
Zoológico de Taiyuan太原动物园4A1,29 € (10 CNY)
Jardín del vinagre del lago del Este东湖醋园4ASitio patrimonial0,91 € (7 CNY)
Museo de Shanxi山西博物院—Sitio patrimonial0,00 € (0 CNY)
Área paisajística del templo Jinci晋祠胜境—10,36 € (80 CNY)
Antigua ciudad condal de Taiyuan太原古县城景区—2,59 € (20 CNY)
Museo de los murales de la dinastía Qi del Norte en Taiyuan太原北齐壁画博物馆—0,00 € (0 CNY)
Fantawild Herencia Oriental de Taiyuan太原方特东方神画—33,65 € (260 CNY)
Museo de los comerciantes de Shanxi晋商博物院—4,92 € (38 CNY)
Grutas de Tianlongshan天龙山石窟—6,47 € (50 CNY)
Templo de las Pagodas Gemelas双塔寺—3,88 € (30 CNY)
Parque de las Torres Gemelas双塔公园—0,00 € (0 CNY)
Liuxiang柳巷—0,00 € (0 CNY)
Monte Taishan太山—6,47 € (50 CNY)
Área paisajística de Mengshan蒙山景区—6,47 € (50 CNY)
Templo Longquan del monte Taishan太山龙泉寺—6,47 € (50 CNY)
Palacio Chunyang纯阳宫—0,00 € (0 CNY)

Hoteles

Económico

12,56 € (97 CNY)
/noche

Estándar

15,27 € (118 CNY)
/noche

Confort

32,75 € (253 CNY)
/noche

Los niveles se agrupan por categoría de estrellas del hotel: Económico ≈ 2★, Estándar ≈ 3★, Confort ≈ 4★ o más. Las cifras son tarifas medias por noche en toda la ciudad, por lo que un hotel concreto puede situarse por encima o por debajo de su nivel.

Comida

Comida económica

3,11 € (24 CNY)
/comida

Gama media

9,32 € (72 CNY)
/comida

Alta gama

32,36 € (250 CNY)
/comida
Imprescindible probar:
  • Shanxi knife-shaved noodles
    山西刀削面 · Shānxī dāoxiāo miàn
  • Stir-fried marinated pork
    过油肉 · Guòyóu ròu
  • Mutton and herb morning broth
    头脑汤 · Tóunǎo tāng
  • Steamed oat noodle rolls
    莜面栲栳栳 · Yóumiàn kǎolǎolao
  • Fried glutinous date cakes
    山西油糕 · Shānxī yóugāo
  • Hand-torn noodle flakes
    揪片 · Jiūpiàn
  • Mutton offal soup
    羊杂割 · Yángzágē
  • Cat's ear pasta
    猫耳朵 · Māo'ěrduo
Estilos:Aperitivos callejeros · Comida rápida · Casa de fideos

Cultura y patrimonio

Marcas centenarias (3)

Certificado por el Ministerio de Comercio de China · contexto cultural, no un aval comercial
LiuweizhaiLista 1.ª
Fund. en 1738
A Taiyuan time-honored brand founded in the Qianlong era, celebrated for soy-braised meats and deli foods across Shanxi.
QingheyuanLista 1.ª
A century-old Taiyuan establishment renowned for its eight-treasure Tou Nao winter restorative broth, a symbol of the city's health-food tradition.
RenyiliLista 1.ª
Fund. en 1947
A famed Taiyuan dumpling institution known for steamed and boiled dumplings, a household name among local diners.

Aperitivos famosos (6)

Tou Nao (Eight-Treasure Restorative Broth)Aperitivos famosos
An exclusively Taiyuan winter breakfast broth of eight ingredients including lamb, yam and astragalus, warming and nourishing, with over three centuries of history.
Knife-Cut Noodles (Daoxiao Mian)Aperitivos famosos
Shanxi's most iconic noodle: a lump of dough is shaved directly into boiling broth with a special iron blade, producing willow-leaf strips with a springy, silky bite.
Oat Noodle Rolls (Youmian Kaolaolao)Aperitivos famosos
A Shanxi hand-crafted oat noodle specialty: oat dough is rolled into thin tubes arranged upright in a steamer, honeycomb-like, chewy, and eaten dipped in braised sauce.
Oil-Passed Pork (Guoyou Rou)Aperitivos famosos
A signature Shanxi dish: pork tenderloin is batter-fried in oil then stir-fried with wood-ear mushrooms and bamboo shoots, a classic of Jin cuisine.
Spiced Lamb Offal (Yang Zage)Aperitivos famosos
A traditional Taiyuan street food of lamb head, lungs and stomach simmered in a richly spiced broth—warming, hearty and deeply flavored.
Fried Glutinous Rice Cake (Yougao)Aperitivos famosos
A traditional Shanxi festival pastry of steamed millet flour shaped into cakes and fried golden, crisp outside and chewy inside with red-date or sweet bean filling, symbolizing rising fortune.

Patrimonio cultural inmaterial (5)

Shanxi Aged Vinegar Brewing TechniquePCI nacional · Lista 4.ª
A traditional vinegar-brewing craft from Qingxu County in Taiyuan, with over 3,000 years of history, inscribed in 2014 in the fourth national ICH list and hailed as 'the finest vinegar under heaven.'
Jin Opera (Junju)PCI nacional · Lista 1.ª
The foremost of Shanxi's four bangzi operas, represented by the Central-Route Bangzi and inscribed in 2006 in the first national ICH list, popular across Jinzhong and Taiyuan.
Fu Shan Traditional Medicine and Health CulturePCI provincial
A system of traditional medicine and health culture centered on the late Ming–early Qing physician-scholar Fu Shan, encompassing internal-medicine theory, health exercises and dietary therapy, rooted in the Taiyuan area.
Taiyuan Yangge DancePCI provincial
A traditional song-and-dance form popular in Taiyuan and surrounding rural areas, characterized by gong-drum accompaniment, twisting steps and high kicks, a key folk performance at Spring Festival temple fairs.
Taiyuan Gong-and-DrumPCI provincial
Taiyuan's folk square percussion ensemble of large gongs, bass drums and cymbals, powerful and resonant, a key sonic element of Shanxi festival culture.
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