温州
Wenzhou여행 예산 가이드
티어 2·IATA: WNZ
When to visit
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Super-peak (national holiday)PeakShoulderOff-season
Holiday surges
- extremeSpring Festival· Lunar Jan 1–7 (late Jan / mid-Feb)
- highQingming (Tomb-Sweeping)· Apr 4–6
- extremeLabor Day· May 1–5
- highDragon Boat Festival· Lunar May 5 (~Jun)
- highMid-Autumn Festival· Lunar Aug 15 (~Sep/Oct)
- extremeNational Day Golden Week· Oct 1–7
Taxi flag-drop:¥10starting fare
관광 명소
호텔
이코노미
₩32,338 (CN¥148)
/박
스탠다드
₩44,137 (CN¥202)
/박
컴포트
₩87,400 (CN¥400)
/박
호텔 성급으로 등급을 나눕니다 — 이코노미 ≈ 2성, 스탠다드 ≈ 3성, 컴포트 ≈ 4성 이상. 금액은 도시 평균 1박 요금이므로 개별 호텔은 등급보다 높거나 낮을 수 있습니다.
음식
저가
₩4,982 (CN¥23)
/끼
중급
₩15,983 (CN¥73)
/끼
고급
₩54,385 (CN¥249)
/끼
문화와 유산
중화 노포(라오쯔하오) (2)
중국 상무부 인증 · 문화적 배경 소개이며 상업적 추천이 아닙니다1901년 설립
A century-old Wenzhou glutinous-rice-ball house founded in 1901, originally called "Zhengdeda" and among the city's earliest tangyuan shops, a recognised Chinese time-honoured brand.
1956년 설립
Founded in 1956 as Wenzhou's first state-run restaurant, once honoured as a "National First-Class Restaurant" and called the "Whampoa Military Academy of Wenzhou chefs," a key cradle of Ou cuisine.
명물 먹거리 (6)
The signature black-sesame glutinous rice balls of the Xianqian shop, white and translucent, thin-skinned and generously filled, smooth and sweet, the taste of a Wenzhou century.
Three-Shred Knocked Fish명물 먹거리
The foremost of the "three great dishes" of Ou cuisine, fish flesh knocked paper-thin and served in broth with three shreds, tender and smooth, the emblem of Ou-cuisine craft.
Wenzhou Fish Balls명물 먹거리
Irregular hand-scraped fish balls made from croaker meat, springy and clear-brothed, dressed with vinegar and scallion, one of Wenzhou's most iconic street snacks.
A rice-batter fritter shaped like an old oil-lamp, crisp outside and soft within with a savoury filling, one of Wenzhou's most distinctive fried snacks.
A century-old Wenzhou wonton house named for its tall founder, prized for paper-thin skins, fresh fillings and a clear broth laden with garnishes, a household name in the city.
A traditional Wenzhou steamed pine-cake of glutinous rice flour with a rich filling, named for its short founder, a classic street cake of the city.
무형문화유산 (5)
Yongjia Kunqu Opera국가급 무형문화유산 · 제第一批国家级非物质文化遗产차 선정
The old Yongjia branch of Kunqu in Wenzhou, one of the city's oldest living opera forms, a first-batch national ICH item from 2006 and a UNESCO intangible heritage of humanity.
Ou Opera국가급 무형문화유산 · 제第二批国家级非物质文化遗产차 선정
A traditional regional opera of Wenzhou centred on luantan singing and other vocal styles; a second-batch national ICH item from 2008.
Ou Embroidery국가급 무형문화유산 · 제第二批国家级非物质文化遗产차 선정
A traditional folk embroidery of the Wenzhou area, one of Zhejiang's "three carvings and one embroidery," a second-batch national ICH item from 2008.
Yueqing Fine-Pattern Paper-Cutting국가급 무형문화유산 · 제第一批国家级非物质文化遗产차 선정
An intricate paper-cutting from Yueqing's "dragon-boat flower," over seven hundred years old; a first-batch national ICH item from 2006 and a UNESCO intangible heritage of humanity from 2009.
Rui'an Wooden Movable-Type Printing국가급 무형문화유산 · 제第二批国家级非物质文化遗产차 선정
The movable-type printing craft of Dongyuan village in Rui'an, a living continuation of ancient China's great invention; a second-batch national ICH item from 2008.
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