Guangzhou Restaurant
1ᵉ listeFondé en 1935
Fondation
Founded in 1935, Guangzhou Restaurant is a flagship old brand of Cantonese cuisine.
Ce qui a fait sa renommée
Celebrated as 'the first house of Guangzhou dining', it is famous for banquet-style Cantonese dishes and refined dim sum.
Savoir-faire emblématique
Its kitchen prizes the 'wok breath', knife skill and clean fresh flavors of Cantonese cooking, and also makes well-known mooncakes and pastries.
Statut culturel
A 'China Time-honored Brand', it is a key bearer of Guangzhou's reputation as a city to eat in.
Liens connexes
Spécialités gourmandes:Har Gow (Shrimp Dumplings)Siu Mai (Pork & Shrimp Dumplings)Char Siu Bao (BBQ Pork Bun)